Enhance the surveillance of foodborne bacterial pathogens isolated from food and environmental samples using whole genome sequencing (WGS) to prevent foodborne outbreaks and promote public health

Keyphrases

1. Food Samples 100%
2. Foodborne Disease 66%
3. Environmental Samples 66%
4. Public Health 66%
5. Whole Genome Sequencing 66%
6. Foodborne Bacterial Pathogens 66%
7. Foodborne Outbreak 66%
8. Foodborne Pathogens 40%
9. GenomeTrakr 40%
10. Bacterial Pathogens 40%
11. Admin 26%
12. State Universities 26%
13. North Carolina 26%
14. Contamination Routes 20%
15. One Health Approach 20%
16. International Sources 20%
17. Hygiene Conditions 20%
18. Partnership Building 20%
19. International Location 20%
20. New Isolates 20%
21. One Health 20%
22. International Sample 20%
23. National Sample 20%
24. Bacterial Isolates 20%
25. Genome Analysis 13%
26. Water Quality 13%
27. Curb 13%
28. Peer-reviewed Journals 13%
29. Molecular Techniques 13%
30. Surveillance System 13%
31. New Strain 13%
32. Building Capacity 13%
33. Expected Outcomes 13%
34. Food Quality 13%
35. Global Network 13%
36. Surveillance Task 13%
37. Leadership Experience 13%
38. Outbreak Investigation 13%
39. Specific Intent 13%
40. Global Level 13%
41. Retail Meat 13%
42. Public Health Importance 13%
43. Molecular Data 13%
44. Public Health Agencies 13%