MONITORING ANTIMICROBIAL RESISTANCE (AMR) IN SALMONELLA, CAMPYLOBACTER, ESCHERICHIA COLI AND ENTEROCOCCUS SPP. ISOLATED FROM RETAIL MEATS IN NORTH CAROLINA

  • Thakur, Siddhartha S. (PI)
  • Cray, Paula P. (CoPI)
  • Jacob, Megan M. (CoPI)

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Keyphrases

Agricultural and Biological Sciences

Food Science