Keyphrases
Swine Production System
100%
Molecular Epidemiology
50%
Antimicrobial
50%
Salmonella
50%
Swine Production
40%
Production Environment
40%
Antimicrobial Resistance
20%
Selective Pressure
20%
Production System
20%
Epidemiological Analysis
20%
Herding
20%
Salmonella Strains
20%
Conventional System
20%
Farm-to-fork Continuum
20%
Salmonella Infection
20%
Salmonella Isolates
20%
Pork Products
20%
Risk Factors
20%
Foodborne Outbreak
20%
Resistant Strains
20%
Foodborne Disease
10%
Nursery
10%
Epidemiological Approach
10%
New Risks
10%
Control Measures
10%
Molecular Dynamics
10%
Statistical Analysis
10%
Swine
10%
Data Management
10%
Food Safety
10%
Immunology and Microbiology
Molecular Epidemiology
100%
Salmonella
50%
Pig
50%
Dynamics
18%
Herd
12%
Prevalence
6%
Agricultural and Biological Sciences
Swine Production
100%
Salmonella
50%
Risk Factor
18%
Longitudinal Study
12%
Farrowing
12%
Selective Pressure
12%
Herd
12%
Pig
12%
Prevalence
6%