Keyphrases
Visual Detection
100%
Peanut Allergen
100%
Biosensing
100%
Peanut Allergy
71%
Allergen Detection
57%
Peanut
57%
Enzyme-linked Immunosorbent Assay (ELISA)
50%
Assay Kit
28%
Type I Hypersensitivity
28%
Protein Detection
28%
Detection Method
28%
Cost-effective Sensor
14%
Accidental Exposure
14%
Reversible Deactivation Radical Polymerization
14%
Accuracy Optimization
14%
Food Safety Concern
14%
Reversed-phase HPLC
14%
Food Scientist
14%
Allergen Quantification
14%
Response to Food
14%
Molecular Growth
14%
Agricultural Research
14%
Sensing Sensitivity
14%
Bioreagents
14%
Sensitivity Specificity
14%
Detector-free
14%
Unintentional Exposure
14%
Food Matrix
14%
Biosensing Techniques
14%
Multiplexed Bioassay
14%
Polymer Type
14%
Polymerization Process
14%
Detection Range
14%
Anaphylactic Reaction
14%
Point-of-need
14%
Food Allergy
14%
Gel Electrophoresis
14%
Platform Use
14%
Roasted Peanuts
14%
Label-free
14%
Food Allergen Detection
14%
Major Allergen
14%
Food-induced Anaphylaxis
14%
Primary Antibody
14%
Method Validation
14%
Immunoglobulin E
14%
Sensitivity Optimization
14%
Severe Food Allergy
14%
Biosensing Methods
14%
Performance Comparison
14%
Food Science
7%
Abnormal Immune Response
7%
Bioanalytics
7%
Collaborative Research
7%
United States
7%
Detection Device
7%
Technical State
7%
Liquid Chromatography-tandem Mass Spectrometry (LC-MS/MS)
7%
Commercially Available
7%
Specific Antibodies
7%
Further Development
7%
Developed Countries
7%
Free-free
7%
Popular
7%
State Universities
7%
Agriculture
7%
North Carolina
7%
Target Antigen
7%
Immunology and Microbiology
Vision
100%
Peanut Allergy
55%
Allergen
50%
Enzyme-Linked Immunosorbent Assay
38%
Food Allergy
22%
Anaphylaxis
11%
Intravenous Immunoglobulin
11%
Enzyme Antibody
11%
Food Allergen
11%
Hypersensitivity
11%
Genetic Procedures
11%
Immune Response
5%
Monospecific Antibody
5%
Hypersensitive Response
5%